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Ručak · 60 min · Srednje

Lovačke šnicle u belom vinu

high-proteinlow-carb
Lovačke šnicle u belom vinu
Priprema25 min
Kuvanje35 min
Porcija2 porcije
Kalorije438 kcal
Protein51 g
UGH16 g
Masti17 g

Priprema

  1. Šnicle izlupati začiniti uvaljati u brašno i pržiti na ulju.
  2. Kada su pržene poređati ih u vatrostalnu posudu i posuti sa malo naseckanog belog luka.
  3. Ostatak belog luka malo propržiti dodati mu kašiku do dve brašna i još malo pržiti. Zatim dodati malo vode i C ideju za Lovačke šnicle.
  4. Prelijte smesu preko šnicli i pecite u rerni 30 minuta. Pred kraj preliti belim vinom i još malo peći.

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