Večera · 25 min · Srednje

Svinjske šnicle s pršutom i 4 vrste sira

gluten-freelow-carb
Svinjske šnicle s pršutom i 4 vrste sira
Priprema15 min
Kuvanje10 min
Porcija10 porcija
Kalorije209 kcal
Protein3 g
UGH2 g
Masti21 g

Priprema

  1. Svinjsko meso iseći na manje šnicle.
  2. Svaku šniclu razlupati tučkom za meso i dobro začiniti.
  3. Šnicle uvaljati u brašno sa jedne strane. U zagrejan tiganj sipati ulje i stavljati jednu po jednu šniclu. Na svaku šniclu staviti jedan sloj pršute.
  4. Kada se meso zapeče okrenuti na drugu stranu da bi se pršuta zapekla.
  5. Sadržaj kesice za Piletinu 4 sira rastvoriti u pavlaci za kuvanje i preliti preko mesa.
  6. Dinstati meso dok ne bude gotovo i dok ne omekša. Poslužiti uz salatu.
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In the quiz you can list ingredients to avoid. The plan is built around that, plus every recipe has substitution suggestions.
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