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Ručak · 80 min · Srednje

Teletina sa graškom

gluten-freemediterraneanhigh-proteinlow-carb
Teletina sa graškom
Priprema15 min
Kuvanje65 min
Porcija6 porcije
Kalorije247 kcal
Protein22 g
UGH17 g
Masti10 g

Priprema

  1. Ispržite luk na ulju pa dodajte meso isečeno na kockice i začinite C biberom i Začinom C.
  2. Dinstajte 20 minuta uz dodavanje bujona.
  3. Kad meso omekša dodajte iseckanu šargarepu i nastavite sa dinstanjem.
  4. Kad šargarepe omekšaju dodajte grašak i sipajte preostalu supu.
  5. Pustiti da krčka još oko pola sata pred kraj dodajte paradajz sos.

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