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Večera · 20 min · Lako

Testenina sa ostacima povrća

veganmediterranean
Testenina sa ostacima povrća
Priprema5 min
Kuvanje12 min
Porcija4
Kalorije371 kcal
Protein12 g
UGH68 g
Masti5 g

Priprema

  1. Iseckajte preostalo povrće i narendajte šargarepu.
  2. U tiganju na srednjoj vatri propržite beli luk sa uljem i narendanom šargarepom oko 5 minuta. Dodajte ostatak povrća promešajte i ostavite još 2 minuta.
  3. Promešajte C Ideju za šageti bolonjeze sa vodom. Dodajte tu smesu proprženom povrću i pustite da se kuva oko 5 minuta ili dok se ne zgusne.
  4. Ocedite testeninu i dodajte je sosu od povrća promešajte i poslužite. Garnirajte po želji fino naseckanim listićima šargarepe.

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