Večera · 19 min · Srednje

Začinjeni pileći hamburger sa gvakamolama

gluten-freemediterraneanhigh-protein
Začinjeni pileći hamburger sa gvakamolama
Priprema7 min
Kuvanje8 min
Porcija3
Kalorije869 kcal
Protein46 g
UGH113 g
Masti25 g

Priprema

  1. Zagrejte fritezu na vruć vazduh (Air Fryer) 3 minuta na 180°C i iseci pileće belona 8–10 tankih fileta.Ako želiš mogu prevesti i sledeće korake.
  2. U činiji pomešaj piletinu C Air Fryer mešavinu za hrskavu piletinu sa paprikom i jednu kašiku ulja.
  3. Poređaj piletinu u jedan sloj u fritezi na vruć vazduh (Air Fryer) i peci na 180°C oko 8 minuta.
  4. Sitno iseckaj 2 jalapeno papričice bez semenki. Prepolovi avokado. Ukloni košticu. Tupim nožem zaseci unutrašnjost avokada na kockice pa kašikom izvadi meso. Stavi u činiju.
  5. Zapeci pecivo 1 minut na 160°C. Na donji deo peciva stavi krišku paradajza. Preko dodaj 3–4 komada piletine zatim kašiku gvakamolea i dve do tri kriške jalapena. Završi postavljanjem gornjeg dela peciva.
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