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Večera · 41 min · Srednje

Krem supa od vrganja

vegetariangluten-freelow-carb
Krem supa od vrganja
Priprema15 min
Kuvanje0 min
Porcija4
Kalorije116 kcal
Protein5 g
UGH11 g
Masti3 g

Priprema

  1. Očistite i isecite pečurke šargarepu i praziluk.
  2. Kocke bujona rastopite u 1 litri ključale vode. Zatim dodajte pečurke i povrće u bujon. Kuvajte 20 minuta.
  3. Nakon kuvanja sve izmiksajte a zatim dodajte pavlaku. Posolite i dodajte C mleveni crni biber.
  4. Pre služenja pospite C peršunom.

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