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Ručak · 55 min · Napredno

Pizza sa plodovima mora

vegetarianmediterranean
Pizza sa plodovima mora
Priprema35 min
Kuvanje20 min
Porcija4 porcije
Kalorije209 kcal
Protein8 g
UGH26 g
Masti8 g

Priprema

  1. U pola litra mlakog mleka rastopite paketić kvasca sa kašičicom šećera. Kad kvasac počne da nadolazi dodajte 2-3 kašike ulja kašičicu soli i brašna taman toliko da se sve zamesi mekše rastegljivo testo. Testo ostaviti da nadođe zatim ga premesite i razvucite podloge za picu prema veličini pleha.
  2. Morske plodove prodinstajte na malo ulja i u belom vinu. Posolite i pobiberite. Dodajte sitno seckani peršun i beli luk.
  3. Razvučeno testo za pizzu prekrijte sa Gauda sirom preko stavite morske plodove. Poređajte preko naseckani paradajz i malo seckanih ljutih feferona. Pecite 20 minuta na 200 stepeni.

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