U velikoj činiji umutite jaja i senf žičanom mutilicom dok se potpuno ne sjedine.
Dodajte pečeni krompir isečen na kockice, rendani čedar sir, oceđene šampinjone, seckanu papriku, luk, slaninu i mešavinu začina. Pažljivo promešajte da se svi sastojci ravnomerno rasporede.
Vatrostalnu posudu dimenzija oko 30 × 20 cm lagano premažite puterom ili sprejom za pečenje. Sipajte smesu i spatulom je ravnomerno rasporedite.
Pecite u prethodno zagrejanoj rerni na 180 °C oko 45–50 minuta, dok površina ne postane zlatno-smeđa, jaja potpuno stegnuta, a sir blago hrskav odozgo. Ubodite nož u sredinu — ako izađe čist, jelo je gotovo.
Isecite na 5 parčića i poslužite odmah, po želji uz kašiku kisele pavlake ili jednostavnu zelenu salatu.
We don't want you deciding from the fine print. Here's what people ask most before they start.
No. Each plan is built from your answers: goal, rhythm, ingredients, habits, budget and prep time. Two people with the same goal can get completely different plans.
You don't. Calories are a framework that informs the plan, but the focus is on meals you can easily follow. All gram weights are calculated for you.
In the quiz you can list ingredients to avoid. The plan is built around that, plus every recipe has substitution suggestions.
Yes. In the quiz you mark everything you avoid (gluten, dairy, nuts, soy) and the plan is built around it. Nutritionists confirm every substitution.
The first monthly plan arrives in your inbox within 24 hours of completing the quiz.
Of course. Every meal has 2-3 alternatives and a substitution suggestion that keeps the same macro structure.
The plan has suggestions for travel, restaurants and weekends. Recommendations for real situations, not just for the kitchen.
At any time, without explanation. The plan you've received until then stays yours forever.
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Your next week can start tonight.
Build your profile, get your first meal before your coffee goes cold.