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Doručak · 20 min · Lako

Punjena uskršnja jaja

gluten-freelow-carb
Punjena uskršnja jaja
Priprema10 min
Kuvanje10 min
Porcija10
Kalorije1069 kcal
Protein11 g
UGH4 g
Masti112 g

Priprema

  1. Skuvajte jaja (tvrdo kuvana) oljuštite ih i presecite na pola po dužini.
  2. Izvadite žumanca i izmrvite ih (ili ispasirajte). Pomešajte ih sa THOMY majonezom i THOMY senfom a zatim dodajte parmezan kiselu pavlaku i sitno iseckanu prženu slaninu. Mešajte dok ne dobijete ujednačenu smesu.
  3. Napunite belanca pripremljenim nadevom i uživajte u ukusnom Uskrsu!

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