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Ručak · 70 min · Srednje

Chili con Carne sa bolonjez sosom

vegangluten-freehigh-protein
Chili con Carne sa bolonjez sosom
Priprema0 min
Kuvanje0 min
Porcija6 porcija
Kalorije227 kcal
Protein25 g
UGH20 g
Masti6 g

Priprema

  1. Isecite govedinu na kocke
  2. Propržite govedinu sa crnim i belim lukom i ljutom paprikom
  3. Dodajte pasulj i kukuruz i nastavite da kuvate sve zajedno.
  4. Razmutite C ideju za Bolognese u 300 ml hladne vode
  5. Krčkajte sve zajedno narednih 10 minuta

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